As my versions of Pot Roast vary depending on the contents of my cupboards, I’ve been commanded by family members to write down what I put in them so when I hit a good one, I have a recipe. Of the family members that tried this one, Mom, Pip and Auntie, all loved it as [...]
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From CuisineAtHomeSpecials.com Roasted Tomatillo Sauce over whole wheat linguine 1 lb. tomatillos, husks removed 6 cloves garlic 1 Tablespoon olive oil 8 oz. dry whole wheat linguine or spaghetti 4 cups loosely packed fresh spinach (3 oz.) 2 Tablespoons low-sodium chicken broth 2 Tablespoons fresh oregano leaves 2 Tablespoons fresh thyme leaves 1 teaspoon each [...]
From Lisa Lillien’s Hungry Girl:200 Under 200 Gooey Cinnamon Rolls with Cream Cheese Icing For Dough: 1 package Pillbury Reduced Fat Crescent refrigerated dough 16 sprays I Can’t Believe It’s Not Butter! spray For Filling: 1/4 cup dark brown sugar (not packed) 1/4 cup Splenda no calorie sweetener 1/2 tablespoon light whipped butter or light [...]
This is the unofficial start of my food/cooking blog. This will not be a “Julie and Julia” rip though I’m sure I’ll be tackling the odd Julia Child recipe. No, this will be my adventure in cooking, trying to prepare good, healthy food for my family, and get my oh-so-finicky 3-year-old daughter to eat something [...]